– Lean pork, wine, salt, sugars (lactose, dextrose), milk protein, meat protein, dextrin, spices, ferments, stabilisers E-450 and E-451, E-120 colorant, mould (penicillum candidum) and maturation ferment (Lactobacillus sakei, Estafilococus carnosus and Estafilococus xylosus). Stuffed in natural gut.
|Instructions for use and intended uses||
Consume the product at room temperature to best enjoy the aroma and flavour, immediately after cutting. Once the unpackaged piece is begun, protect the remaining part with food-quality film or a cloth and store in a cool, dry place, protected from light. Consume within 15 days.
It is advisable to open the packaged product 30 minutes before consumption, at room temperature, to enjoy the flavour and aroma. Protect the remaining product with food-quality film, and once open, store in a cool, dry place, protected from light. Consume within 15 days.
Store in a cool, dry place.